There will be no inside exhibits at the 2020 Johnson County Fair.
Enter only on Tuesday, Aug. 20 from 9-11 a.m.
Rules:
- Entry must be on paper, plastic, or Styrofoam plates in a plastic Ziploc bag.
- Use appropriate sized plate and bag for food item.
- Entry must include a tag with the name of the baked food.
- No mixes may be used except in cake mix division.
- All cakes should be un-iced.
- Bread – ½ loaf or mini-loaf, ¼ cake or pie.
- For food safety purposes, all food will be disposed of by superintendent.
- Ribbons will be awarded and must be picked up on check-out day.
Section 1: Bread
Classes:
- Whole Wheat Bread
- White Bread
- Bread Made by Bread Machine
- Fruit, Vegetable, or Nut Bread
- Three Rolls: yeast, crescent, or cinnamon.
- Three Biscuits
- Three Muffins
- Gluten Free Item
- Sugar Free Item
- Scones
- Miscellaneous (not a duplicate of class above)
Section 2: Cakes, Cookies, and Pies
Classes:
- Three Rolled Cookies
- Three Dropped Cookies
- Three Ice Box Cookies
- Three Bar Cookies
- Three Brownies
- Three Cupcakes
- Butter Cake
- Pound Cake
- Chocolate Cake
- Angel Food Cake
- Rolled Cakes
- Cake Mix
- Fruit Pies
- Gluten Free Item
- Sugar Free Item
- Miscellaneous (not a duplicate of class above)
Section 3: Candy
Classes:
- Three Pieces Fudge
- Three Pieces Divinity
- Three Pieces Peanut Brittle
- Sugar Free Item
- Miscellaneous (not a duplicate of class above)